Rich & Creamy Cheezy Brownies

This is also another recipe that I've been wanting to try. After looking through some brownies recipe, I found this to be 'perfect'. Most brownies base texture are like 'heavy' cake. My children love this and always request me to make it for them. A warning though, its not good to the waistline :-))

The creamy texture of the cream cheese topping is so good and it just 'melt' in your mouth. Do give this a try.

Cheesecake Brownie

130g Butter                                                               Topping  : 250g Cream cheese               

150g Cooking chocolate                                                            1 tsp Vanilla Extract 

1 Egg                                                                                           75g Sugar

130g Sugar                                                                                   1 egg

100g Plain flour                                                                           125g Dairy Cream

35g Self raising Flour

1) Combine butter & chocolate in a saucepan and stir over low heat till smooth. Cool.

2) Beat egg & sugar till creamy. Stir in melted chocolate mixture.

3) Add in sifted flour & spread mixture into an 8" square pan.

4) Bake for 15mins at 180degree C.

Topping:

1) Beat cream cheese, vanilla, sugar & egg until smooth.

2) Beat in cream and pour mixture over brownie and bake for another 15 mins.

3) Refrigerate for 3 hours before slicing.