Thursday, September 2, 2010

Chilled Durian Pancake

Bored with the normal pancake with maple syrup? Or you have left over durians and dont feel like making Durian Butter Cake? Try this simple and delicious recipe. After making 1 batch, my children and hubby asked me to make again as they love it so much. Even hubby's nephew who was at our home "tapau" few pieces back...:-)

Batter Ingredients:
150g plain flour
10g Custard powder
1/4 tsp salt
2 eggs
150 ml milk
200 ml water
1 tbsp cooking oil
Filling Ingredients:
350g Durian Flesh, mashed
100ml whipping cream, whipped



To prepare batter:
1. Mix all ingredients together.
2. Heat a non-stick pan with some oil & pour 2 tbsp of batter into pan. Spread the batter to cover the base thinly.
3. Flip pancake over & cook the other side for just a few seconds.
4. Set aside to cool before wrapping.

To wrap
1. Place a spoonful of mashed durian filling in the center of pancake.
2. Pipe some cream over and fold neatly like a parcel.
3. Chill & serve pancakes cold.


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